Italian spice pizza

Great Italian flavours with a spicy kick!

Serves: 1
Time: 30 minutes


  • 1 dough ball
  • Mozzarella
  • Pizza topping sauce
  • Jalapeño peppers
  • Sliced mixed peppers
  • Vine tomatoes
  • Oregano
  • Prociutto ham


This recipe has no quantities so get creative and use as much or as little as you want.

  • 1. Make sure the dough ball is room temperature, then stretch the dough ball to the required size and shape
  • 2. Spread the sauce onto the dough and top with mozzarella
  • 3. Place the ham, sliced jalapeño pepper and tomatoes on top
  • 4. Place in the over and bake for around 8 minutes at a high temperature
  • 5. Garnish with fresh rocket and oregano


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